Born in Italy and passionate for Italian and French cuisine as well as a profound love of Thai cooking, Souf Chef Marco Cacia, carries his knowledge and experience to Angsana Laguna Phuket.
Sart with a 30-minute Steam Treatment followed by a 60-minute So Exhilarating gentle massage and end with a 60-minute So Rejuvenating Treatment to moisturize skin.
Deevana Patong Resort & Spa’s the management representative led by Khun Sompong Mongkolguy
Jun 17, 2017The SIS Kata, Resort held their Grand Opening Party "Poolside Beach Party".
Jun 16, 2017The guest can join workshop with Phuket's amazing local specialists; Hayden Rhodes, Craig Burton, Kim White, Christine Reilly, Kathy Russell and Chef Dietmar Spitzer.
Jun 9, 2017From 9-15 June, Emerald Group also give a special promotion "Buy 1 villa get 1 condo".
Jun 5, 2017The total amount of 510,800 baht was raised and will be managed by a fund specially set up for long-term charitable partnership between Laguna Phuket and the School.
May 25, 2017The beach umbrellas will be place at Patong Beach.
May 24, 2017Crest Resort & Pool Villas has welcomed the MICE group from Sika Loyal Partners Award
Published on Jun 19, 2017On Monday 19 June 2017, The SIS Kata, Resort held their Grand Opening Party "Poolside Beach Party".
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Interview with Prae Sunantaraks - Director of CSR & Community Relations of Laguna Resorts & Hotels PLC
สัมภาษณ์ นายแพทย์โกศล แตงอุทัย ประธานสมาคมเพอนารากัน
สัมภาษณ์ คุณนันทพร อมรไพโรจน์ - ผู้ช่วยผู้จัดการทั่วไป โรงแรม เดอะรอยัล พาราไดซ์ โฮเทล แอนด์ สปา
Interview with Chef Rungsimet Para Pastry Chef at Renaissance Phuket Resort & Spa